And I love it as it takes very less time to cook and ofcourse for its taste. Reply Delete. Change ). Amount Per Serving. Vitamin C 5%. This crispy on the outside and so from the inside fish can also be served as a starter to your weekend meals. See recipes for Shorshe Mach Recipe, Shorshe Ilish Bengali Fish Curry too. Please see down below in the recipe box to know the Curry powder for the recipe. Alu Posto. Seeds – 3 tsp (I have taken white mustard seeds). Spicy Pomfret fry. HI Sharmila, Bengali New Year greetings to u n ur family! Let the oil come to smoking point then lower down the heat and Pomfret fry is one of the easiest and tastiest fish recipe, relished by seafood lovers.It does not take much time to prepare. The usage of mustard oil and mustard paste is what makes Pomfret Shorshe heavenly when had with hot white rice. Grind ginger and garlic to make a smooth paste. Cholesterol 15mg 5%. See more ideas about recipes, indian cuisine, indian food recipes. Add a pinch of salt and turmeric, keep for 15 minutes. Shaswati Dutta. – 6 pieces (I have taken each of average 180-200 grams), Mustard 15 mins; 4 servings; Today I had in lunch Steam Pomfret Fish With Steam Rice. Whenever you make this fish, make sure its fresh. . Next, mix all the other ingredients in this paste. Replies. Wash the pomfret and use a sharp knife to make diagonal criss-cross cuts across the body 1-inch … Pomfret fish fry ( Log Out / Here’s how I make Dim-Posto or Eggs in a white poppy seed paste. Check some more authentic Goan recipes like goan prawns pulao, fish fry, mushroom vindaloo, mushroom chili fry, goan prawns curry, shrimp curry, crab curry, bebinca, dodol and guavacheese. 33 homemade recipes for shorshe from the biggest global cooking community! South Indian Style – Grind curry leaves along with ginger-garlic while making the paste and then mix with other everyday spices. Pomfret Fry is a delicious fish fry recipe where the fish is marinated with a spicy paste made with a set of simple spices. Soak mustard seeds and poppy seeds in ½ cup pinch of salt. So mostly what I cook is "Bengali Cuisine". Pomfret Post Office is an acceptance agent/passport office. Here are some more Fish Recipes, that you can make for your everyday meals – Kerala Style Fish Molee, Spicy Fish Fry, Chettinad Fish Fry, Kerala Fish Curry, and Alleppey Fish Curry. ( Log Out / Step 1: Wash the Pomfret fish: Take https://www.thespruceeats.com/thai-baked-butter-fish-pomfret-recipe-3217572 Kids love this fish in every possible preparation as it has only one bone and easy for them to handle. Reply. Pomfret has a light and flaky flesh with fewer bones on it, and therefore it is very easy to cook. Total Carbohydrates 5g 2%. Cook Narkel Posto Pomfret in the comfort of your home with BetterButter. salt. Ingredients: 2 Pomfret fish; 2 Tablespoon Mustard oil, for frying; 2 Tablespoon Mustard oil, for cooking ; 4 Clove Garlic, chopped; 3 Green Chillies , slitted; 1/4 cup Poppy seeds 1 Teaspoon Kalonji (Onion Nigella Seeds) 1-1/2 tablespoon Mustard seeds, ground into paste; 1/4 teaspoon Turmeric powder. They loved the preparation so I thought of sharing with you. Kashmiri Red Chillies are used as it gives the paste a beautiful red color without making it too spicy. Posto recipes 191. Drizzle lemon juice and chaat masala and serve hot. This is one of easiest recipe with minimal ingredients. Search result for (pomfret. 3 people; #poppyseed #bengali To be had with rice, dal and curry Lovely Adhikari. One fact is I was away, visiting home. etc. 30 minutes; Two; large potatoes, Paste of poppy seed, Salt, oil, one small onion, green chilli Lipika Das. Hey people! Delicious Pomfret Masla Curry Recipe পমফ্রেট মাছের অসাধারণ রান্না स्वादिष्ट पोम्फ्रेट मसाला करी The coastal region of India have an immensely rich repertoire of mouth watering seafood dishes and one of the most popular fish curry recipe is pomfret masala curry. Do give it a try. Replies. Remove from pan and drizzle with lemon juice and chaat masala. Use your hands to sprinkle it on the fish, till it’s crusted well on each side.Next, heat oil in a pan and place the fish. It can be done with any other seafood like prawn or squids as well. Thus It can be prepared in a jiffy. The paste gets its hint of subtle heat from black pepper powder and garam masala powder. So let’s get started right away! Kerala Style – To make the Pomfret Fish Fry Kerala Style, use coconut oil for frying. Ingredients: (serves 4) Pomfret fish 4 Turmeric 1 tsp Ginger 1 1 tbsp Garlic 1 tbsp Green… Read More. Shallow fry the fish for eight to ten minutes on both sides till the other layer becomes crunchy and crispy. It is the same Kancha-Posto I made last night for Dinner, to go with some plain white Rice & Pomfret Curry from the previous night. Use this paste to marinade the fish and fry. Pomfret Fry Recipe | How to Make Pomfret Fry. We will use white rava or semolina, yes that’s right! the fish. Add ginger, garlic in a mortal pestle and make a coarse paste. Mustard paste, poppy seeds and desiccated coconut and found that the pomfret gave it all together a different flavor. This baked pomfret recipe is inspired by a dish that I recently had at a local Filipino restaurant. Pumpkin - Ash Gourd Curry With Hilsha Fish Head / Illish Macher Matha O Chal Kumro - Misti Kumro. Pomfret Fry is a delicious fish fry recipe where the fish is marinated with a spicy paste made with a set of simple spices. Ingredients: (serves 4) Pomfret fish 4 Turmeric 1 tsp Ginger 1 1 tbsp Garlic 1 tbsp Green… Read More. Dim Posto Recipe! Add few more slit chillies for extra zing. Saturated Fat 2g 10%. Veg Manchurian Recipe! This recipe is very simple to make crispy pomfret fry.. Mustard sauce gravy can be used to cook other fishes like hilsa, rohu, catla, catfish and various other river fishes. I made this using pomfret fish. Welcome to my food world! Doi Pomfret Shorshe Posto 4 servings #ebook/post-38 #OneRecipeOneTree This is an amazing way of cooking pomfret fish with mustard,poppy seed paste with curd.But other fish like rohu,telapia,bata to name the few may also be cooked with the same ingredients. The usage of mustard oil and mustard paste is what makes Pomfret Shorshe heavenly when had with hot white rice. Posto Rui is a simple and delicious Bengali fish curry with poppy seed paste. You can also use dry red chilli paste instead of red chilli powder in this dish. Make some gashes or cut mark on both sides of the fishes. Making them at home is even easier. Pomfret, an all time family favourite of ours. Jul 21, 2018 - East Indian cuisine or cuisine from Calcutta, my hometown. Mustard paste, poppy seeds and desiccated coconut and found that the pomfret gave it all together a different flavor. As I am satisfied with this invention I decided to share this recipe with you all. So let’s get started right away! Make sure you make cuts in the fish before applying the paste, as the masala penetrates better inside the fish, so it’s highly recommended. One the oil, place the fish in the pan and fry from the sides for 5 minutes each until nicely browned. Ingredients and process are in bellows.. Rati Chatterjee. Heat oil for frying in a pan. Keep it aside for sometime. Be sure that it will turn out good each time! Uttar Bangla 32,069 views. Konkani – For a Konkani version, add in fresh roasted coconut and kokum with ginger, garlic, and everyday spices. I will share another recipe of pomfret very soon. Pomfret - 2 large size cut into 4to 6 steak like pieces from both the sides. Comment document.getElementById("comment").setAttribute( "id", "ad6817bffdf42f607098fd479787b9f5" );document.getElementById("b2b22839a1").setAttribute( "id", "comment" ); Hi! Pomfret Fish Roast/Dry Dish Of Pomfret Fish. You can coat the marinated fish with sooji or rava before frying. Then grind into smooth paste adding 1 green chilli and Remove from pan and drizzle with lemon juice and chaat masala. Let the water Delicious Addiction is not only a recipe sharing platform but much more than it. This traditional version of Bengali style fish curry. Pomfret fry Recipe is the specialty food and very famous preparation with sea food lovers. a serving plate. Pomfret Shorshe (Pomfret in mustard gravy) is an authentic Bengali recipe which is made with pomfret fish. I am a simple girl from a very simple Bengali family with rich family culture, tradition and values. Click here to leave a review and give us a five star rating ★★★★★. To me cooking is a never ending learning process and I'm still a learner. How to make Sweet and crispy mushrooms. So I use the same to get the same taste. It requires very few ingredients which are easily available in the market. If required add 2 Tbsp oil in the pan and temper Mustard sauce gravy can be used to cook other fishes like hilsa, rohu, catla, catfish and various other river fishes. Ingredients. It has delicate white flesh with subtle “non-fishy” flavor, and that’s the reason it’s preferred more when compared to other fishes. will help the spices go inside the fish. the oil with nigella seeds and green chilli. I have mentioned some of them below, which I make often at home. It is then, wrapped in foil and baked until flaky. Calories 178 Calories from Fat 144 % Daily Value* Total Fat 16g 25%. 187 homemade recipes for posto from the biggest global cooking community! Pomfret is very delicious fish among all and also having health benefits. ( Log Out / Shorshe-Posto Pomfret (Pomfret in Mustard-Poppy Seed Paste Gravy) October 31, 2019 October 31, 2019 Posted in Fish. I have mentioned some of them below, which I make often at home. But, recently I tried the same recipe with POMFRET and surprisingly it turned out well. First, the fish is stuffed with a mixture of tomato, onion and ginger. Bhapa Shorshe Pomfret (Steamed Mustard Pomfret – Bengali Style) recipe step by step pictures. Else I get all flustered and the heebie jeebies. The recipe remains same i.e. This recipe I got inspired by chicken I made this pomfret as the famous silver chicken which has green masala Krishna Biswas. Your email address will not be published. 1 tsp Turmeric powder. See recipes for Paapletaa Aambat (Pomfret Curry), Pomfret curry too. This is a traditional Bengali delicacy where pomfret fish is steamed cooked in mustard – coconut gravy. Pomfret Post Office is a Postal facility that is able to witness your signature and seal your passport documents - standard processing is 4-8 weeks. 2 Medium Size Pomfret Fish; 1/3 Cup Sooji / Rava / Semolina; 1/4 Cup Gram flour; 1 tsp Red chili powder; 2 tsp Coriander powder; 1/2 tsp Turmeric powder; 2 tsp Garam masala; Salt as required; 1/2 cup Coriander leaves; 4 tbsp oil; Process for Pomfret Fry. It is not too much popular outside Bengal though yet its very simple to make. Pomfret, also known as Angel Fish is one of the most popular fishes that is found in India and Southeast Asia. Apr 19, 2018 - Bengali fish recipes from Ishita's blog and elsewhere. But the pleasure of eating has turned me into a self taught home chef! It is best relished with hot steamed rice. To the kadai/wok, add mustard oil and fry the fishes lightly from both sides until cooked through. For passport service in Pomfret Center, CT you can go here for passport help. See recipes for Posto Bata (Raw Poppy Seeds Paste) too. Mix all the other ingredients in this paste. Wipe the fish well with a kitchen tissue before marinating. another posto delight..sigh..wish i could get posto here. Sodium 256mg 11%. This board has a collection of recipes prepared with a variety of Bengali fish (both sweet water fish and sea fish and other seafood) - beyond the popular Rui, Katla, Bhetki, Chingri and Hilsa. Sorse Posto pomfret Rasa( pomfret in mustard and poppy seeds paste gravy) ... Tanjerine Kolkata Firingi Pomfret Recipe by Chef Raghu - Duration: 17:16. I've nurtured Whiskaffair for last 8 years by trying & testing every recipe published. I will share another recipe of pomfret very soon. This is how I cooked them as traditional bengali fish curry. Alu posto Or potato with poppy seed. Apr 19, 2018 - Bengali fish recipes from Ishita's blog and elsewhere. Mustard sauce gravy can be used to cook other fishes like hilsa, rohu, catla, catfish and various other river fishes. Here’s another of my short easy recipes. They loved the preparation so I thought of sharing with you. Shorshe Pomfret (Pomfret in Mustard Gravy - Bengali Style) recipe step by step pictures Pomfret recipes 111. pomfret curry pomfret fry tadoori pomfret Kitchen Queen Green masala pomfret. Mustard oil is added for an authentic touch and flavour. Change ), You are commenting using your Facebook account. Everybody knows that Bengalis have an obsession with fish. Till then go through this recipe…. Fill in your details below or click an icon to log in: You are commenting using your WordPress.com account. They loved the preparation so I thought of sharing with you. Categories. Pomfret fish recipes 107. pomfret curry pomfret fry tadoori pomfret Gouri Basak Ghosh. This is one of easiest recipe with minimal ingredients. Serve hot. Take a frying pan and heat the oil. Cover and cook for another Tilapia Recipes. Add fried fish, cover and cook for a while. Once the oil is hot, place the fish in the pan and fry from the sides for 5 minutes each until nicely browned. Maa (My Mother) has been mentioning this Bhapa Posto recipe which was aired sometime back on TV, the thought had lingered in my mind for some time; hence, I decided to give it a go & baked the Kancha-Posto & made Bhapa-Posto out of it . Serve Goan Pomfret Recheado hot with bread or rotis. Tel Potol Parwal Curry Pointed Gourd Curry Bengali recipe step by step pictures. Now add turmeric powder and salt to it. 14 homemade recipes for pomfret curry from the biggest global cooking community! Yes, you can either bake the marinated fish in an oven or air fry it with just a spray of oil. I would recommend to try this recipe at home this winter and let me know how it was.… Continue reading Roasted Carrot Soup. And I love it as it takes very less time to cook and ofcourse for its taste. This is traditional Bengali recipe - parwal is cooked in a simple curry. If You have any Recipe Request Or any suggestion Please let me know in the comment box. Try it yourself. Drizzle 2 tsp raw mustard oil and take out in It Reply. Kashmiri Red Chillies are used as it gives the paste a beautiful red color without making it too spicy. The recipe remains same i.e. Kids love this fish in every possible preparation as it has only one bone and easy for them to handle. The paste is then applied to the fish, and fried in the hot oil until the outer layer becomes brown in color. Keep the heat on medium and fry the fish Green Masala – Grind coriander leaves, mint leaves, and green chilies along with ginger, garlic, and salt. (Remember, you can always alter… Read More. cauliflower gravy. (White egg curry) ... Today I am going to share another new recipe. Posto Shorshe ilish. Fish curry with Coconut Milk Easy pomfret Non Spicy Fish Recipe. Semolina coated crispy pomfret fry.
2020 posto pomfret recipe